Thakon Hard Ice Cream Maker / Gelato Batch Freezer with CE & UL Approval (TK780)

Basic Info.

Model NO.:TK780Ice shape:Hard Ice Cream Machine
Control:ElectricMaterial:Stainless Steel
Application:CommercialPackage:Plywood Box
Specification:CE & UL
Origin:ChinaCompressor:France Tecumseh3p
Power Supply:220V/50HzFreezing Cylinder(Liter):40
Output(L/H):80HS Code:8418699020
Production Capacity:100 Sets/Week

Product Description

MKK low temperature type soft serve ice cream machine applies European compressor with excellent freezing capacity.
It offers soft serve frozen food like ice cream, frozen yogurt and and sorbet. It is suitable in ice cream shop chains, shopping malls, schools and hotels, etc.

Main Parameter:
1. Compressor : Legal copy of Tecumseh imported from France 
    Compressor Evaporating temperature: -25degree / -45 degree
    Ambient temperature: 40-55 Celsius degree
2. Refrigerant : R22/ R404A
3. Condenser : Air cooling  
4. Freezing tank volume: 16L , 28 cm (deep height ) * 27 cm ( diameter )
5. Appling "time enactment" to adjust mixing and freezing time of each batch and  
    show remaining time of each batch
6. Transparent cover shows making process of ice cream clearly in freezing container
7. Applying blade shape mixing part, enlarging interface of ice cream material and  
    walls of freezing container

Optional Parts/Functions:
1.Precooling: keep the ice cream fresh all day
2.Air pump: get a high overrun rate, lower cost
3.Low mixed alert 
4.Rainbow system
5.LCD display

1.CE approved
2.One-year warranty
3.Protection of over-current and low-voltage
4. Hot sell model for soft ice cream shop and  frozen yogurt franchise,
5.Very reliable and long service time
6. Stable control and simple operation
7. Your best asset to launch your own soft ice cream & frozen yogurt business

1. Pre-cooling system maintains mix below 5°C during auto & standby modes. 
2. Mixer keeps mix uniformity in the hoppers. 
3. Counter allows the operator to view number of servings dispensed. 
4. Gravity expansion tube delivers mix with overrun to the freezing cylinder. 
5. Heat-treatment (3 phases to destory bacteria and retard spoileage: heating; holding; cooling)
6. Defrosting (easy cleaning; no waste; no mass)
7. Disinfection (ensures sanitation)
8. Electronic control: temperature, date, time display. 
9. Provides required level of viscosity for servings. 
10. Mix level indicator and alarm. 
11. Standby mode to save energy.
12. Products can be kept fresh at night under safe temperature
13. Pressure protect for the cooling system.

Offers all popular soft serve from low or non-fat ice creams to custard, frozen yogurt, and sorbet, plus ice coffee and milk shake. Temperature and current dual regulation, together with extremely quiet operation benefited from a frequency inverter. Great for start-up businesses such as bistros and coffee shops.

All these models have independent control system of the production and viscosity of the ice cream.
Offering high output and maximum flexibility thanks to the presence of two compressors.
Swivel casters with brakes guarantee perfect ease of movement.

 1, User- friendly digital panel
 2, Professional control system
 3, Hardness adjustment (1-8 level)
 4, Over current protection/Low voltage protection
 5, Freezing cylinder prevent and protection
 6, Auto-operation, auto-ice creaming and auto-cleaning
 7, Low mix indicator
 8, Ice cream counter
 9, Pre-cooling system; keep mix in hopper fresh at 2-7 degree all the time

Maintenance and Warranty: 
Our machine are supervised by technology supervision bureau of China, and also with double check before shipment.
Besides , we do have spare pieces attached to the machine when exported to you. Few failure would happen, if it happen, the common failure maybe abrasion. Since we have attached the spare parts and operation instruction to you, so you can easily change the wear out part.
If you can not deal with the problem, our technician and me will offer guide help through Internet and telephone.
If we still could not fixed it, you can ask for the help of local technician. Because this kind machine almost share the same constitutive principle.        

We offer 1 year warranty!

About our company
Maikeku international group was founded in August 5th 2009 in Hong Kong, with our two subsidiaries maikeku food processing factory and taikang refrigerating machinery Co., Ltd.Which both locate in foshan city, guangdong province, China.

Before establishment of our group corporation, we devoted ourself on ice cream industry and run in food processing refrigerating equipments.After decades of hard work, we not only become professional in producing, trading and warranty service, but also invent new technology which make us lead ahead in this field.

Our group corporation makes prompt development.Our brands "mkk " and "taikang" are widely known in China and overseas.Maikeku expanded ice cream powder, mk series ice cream machine, ice making machine, juice machine are the most popular products.Especially expanded ice cream technology, we supply it to shops chains and traders in many countries and regions of Asia, north America, south America, Middle East and Africa.In 2010, we pay great efforts on product improvement and R&D.We got ce certificate for our ice cream machine, ice making machine and juice machine.We seeks to be one of the leading companies in the world ice cream market in 5 years.Our principle is "honest trading with wholehearted service".We carry out our dream and benefit through management.